At the heart of every Mal is its brasserie, serving down-to-earth ultra tasty cuisine, using the finest local produce. Boudoir private dining room and Chef’s table available for that special occasion.
If you’re eating out in this fabulous city, think about eating in first! And think the Mal.
Imagine divinely tasty, beautifully presented cuisine, prepared with incredible local ingredients and served up with real passion. Whether it’s business lunches, quick light healthy bites or dinner, you simply have to sample Merseyside’s finest from our brasserie and Homegrown & Local menus.
The heart of every Mal is its brasserie. Serving down-to-earth ultra tasty cuisine and using the finest local produce, we’re proud of what we produce, and think it’s astoundingly good.
They also stock excellent wine, served by an intensely passionate team of sommeliers, who know just the red to go with your meal. From magnificent Goosenargh chicken to the authentic ‘Scouse’ beetroot traditionally grown at Worthington Farms, we have them all and more on our new Home Grown & Local menu.
If you’re in the locale, pop along to sample the finest Lancashire and Cheshire produce. You won’t need your wellies, just an immense appreciation of the tastiest cuisine this region has to offer. That’s Mal life.